Category: Season
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Versatile Pastry Dough
Unlock a world of baking possibilities with our game-changing versatile pastry dough recipe. This kitchen staple boasts a perfectly balanced combination of flakiness and rich flavor, making it ideal for an array of delectable creations – from buttery croissants to elegant tarts. Our innovative use of oat milk paired with cold butter yields a tender,…
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Strawberry Rhubarb Muffins
These Strawberry Rhubarb Muffins combine the sweetness of strawberries and the tang of rhubarb, creating a perfectly balanced, moist, and flavorful muffin. With a crumbly topping and just the right amount of spice, these muffins are a delicious treat for any time of day. Ingredients All purpose flour Cups 2 Baking Powder Tablespoons 3/4 Baking…
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Pistachio Lavender Loaf
Enjoy this aromatic fusion of Meyer lemon, lavender, and toasted pistachios with this exquisite Pistachio Lavender Loaf. This versatile quick bread transitions seamlessly from a delightful breakfast to an elegant dessert. Crowned with a zesty citrus glaze, each slice captures the essence of spring in a single bite. Ingredients All purpose flour Cups 1 1/4…
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Rich and Fudgy Chocolate Brownies
Get ready to indulge in the ultimate chocolate experience with these Rich and Fudgy Chocolate Brownies. These brownies are perfectly balanced with a dense, moist texture and a deep chocolate flavor, enhanced by the addition of semi-sweet chocolate and cocoa powder. The secret ingredient, applesauce, adds a subtle sweetness and keeps them irresistibly tender. Whether…
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Spiced Peach Cobbler
This peach cobbler recipe is a perfect way to showcase the sweetness of ripe, juicy peaches. With a lightly spiced filling and a golden, buttery topping, it’s the ultimate comfort dessert. The tender peaches meld beautifully with the warm flavors of cinnamon and nutmeg, while the crumbly topping adds just the right amount of texture.…
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Pumpkin Spice
Embrace the essence of autumn with our homemade pumpkin spice blend. This aromatic mixture of cinnamon, cloves, ginger, nutmeg, and a subtle hint of pepper will transform your fall recipes into cozy delights. From soul-warming lattes to mouthwatering pies and irresistible baked goods, this versatile spice blend is your secret weapon for infusing that quintessential…
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Fruit Tarts
This classic fruit tart combines a buttery, melt-in-your-mouth crust with a rich, creamy filling topped with your favorite fresh fruits. Whether you’re hosting a special occasion or simply indulging in a weekend treat, this fruit tart is sure to impress. The combination of textures and flavors will delight your senses, making it a perfect dessert…
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Snickerdoodle Cookies
Snickerdoodles are a classic cookie with a delightful balance of soft, chewy texture and a warm, cinnamon-sugar coating that makes them irresistible. What truly sets Snickerdoodles apart is the addition of cream of tartar, a key ingredient that gives these cookies their signature tangy flavor and soft, pillowy texture. Cream of tartar not only helps…
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Blueberry Scones
Adapted from Sally’s Baking Addiction My Favorite Blueberry Scones All purpose flour 2 cups Granulated sugar 1/2 cup Baking powder 2 1/2 teaspoons Cinnamon 1 teaspoon Salt 1/2 teaspoon Butter 8 tablespoons Butter 1 stick Oat milk 1/2 cup Eggs 1 – Vanilla extract 1 1/2 teaspoons Fresh blueberries 1 1/2 cup Glaze Confectioners sugar…
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Carrot Cupcakes
All purpose flour 2 1/2 cups Baking powder 10 tablespoons Baking soda 2/3 cup Salt 1/2 teaspoon Cinnamon 8 tablespoons Ginger 1 1/2 teaspoons Nutmeg 1/4 teaspoons Cloves 1/4 teaspoons Pecans (chopped) 2 cups Granulated sugar 1 cup Brown sugar 1 cup Vegetable oil 3/4 cup Applesauce 3/4 cup Eggs 4 – Vanilla extract 1…